Mead, like beer and wine, has many categories and variants that are style and ingredient depend. One of these delicious meads gets quite a bit of attention but few know what it is and so, what is melomel? While mead is essentially fermented honey and water, over the years people have played with what else can give a more dynamic flavor. When fruit is used in that mix, the mead is known as melomel mead. That is the basic definition and barely scratches the surface of answering what is melomel.
In today’s post, we’ll go over the variations and styles to better get a grasp on this fruity honey wine and hopefully leave your mouth watering for some.
What Kind of Melomel?
Much like beer, when asking what is melomel, it’s too broad of a category to give any real answer beyond fermented fruit in mead. Melomel has been around so long that there are types of melomel meads as well. Here is a short list:
Bilbemel: mead made with blueberries and sometimes blueberry blossom honey.
Morat: a mead made with mulberries
Perry: a mead made with pears
Black Mead: a mead made with blackcurrants
Pyment: a mead made from grapes.
While there are many other variations of melomel, that list illustrates how different melomels can be. Since all mead is essentially fermented honey and all melomels are basically fermented honey with fermented fruits, many different styles arose from what kind of honey or fruit was used. Beer was mentioned earlier and is comparable, what is the difference between an IPA and a Lager? The style and ingredients used but, both are still beer. As long as the mead has fermented fruit then falls into the category of a melomel mead.
What Does Melomel Taste Like?
Now that you’ve answered what is melomel, how about the taste? Each type of beer and wine tastes different than another, the same goes for mead. More than that, since there are different kinds of melomel meads, they all taste different from each other. In that respect, melomels operate like beer. Different IPAs and Belgium beers taste different because of the spices and fruits used and so too with the melomel. Pears and grapes don’t taste the same, do they? So, why would a Perry melomel or Pymet melomel taste the same?
When shopping for a melomel and wondering which kind you should get, think of what fruits you like. While the fruit has been fermented and joined by other spices and fermented honey, it’ll be a safer bet that you’ll enjoy the mead that has the flavors you know you like.
Melomel vs Wine
You may be tempted to think that a melomel isn’t all that dissimilar from wine but, they’re vastly different. Mead, whether a melomel or not, is fermented honey at its base and wine, no matter the kind, is fermented grapes. When wondering what is melomel, don’t think wine just because it has fruit.
Melomel has a few different ways to incorporate fruit and none of them are similar to the process of making wine. Melomel isn’t bound to just using fermented fruit and honey, you’ll find all sorts of dynamic spices to enhance the flavor. For example, Capsicumel is a melomel mead that uses chile peppers. Nothing like that around the wine world. Wine is its own pleasure and carries its own dynamic flavors but, while it may have fermented fruit in common with mead don’t think they’ll taste the same.
So, What is Melomel?
Melomel is a kind of mead that involves fermented fruit in addition to fermented honey and it may be further flavored with spices. Melomel its own categories that all depend on the kind of fruit used and each one of those has its own history as well as standards. Mead is an ancient drink and so, it has had time to develop subcultures within it depending on what peoples created the mead.
When out and curious about what is melomel, now you know. If you’re curious as to the taste, it’s all about the fruit you like. If you already know you like mead and want to explore it more, melomels are a good way to see how versatile honey-wine is.
The best answer to what is melomel? It’s delicious!